Street Food Vendor

This comprehensive course empowers street food vendors to master the diverse skills needed for a thriving and compliant business. You will learn to prepare a range of food products, from artisanal ice cream and bakery items to general dishes, focusing on efficiency and customer appeal. Develop persuasive sales techniques to attract and retain customers, alongside crucial operational skills like ingredient selection, storage management, and adapting to various weather conditions. The programme covers essential legal requirements, including VAT, food hygiene, safety regulations, and consumer protection, ensuring full compliance and impeccable standards through expert kitchen equipment cleaning.

Organisation lifetime use, unlimited users (no editing)£899.97
Organisation annual use, unlimited users (editable)£599.97
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What this lesson contains

  • Sales Argumentation for Street Food Vendors in Food Service
  • Value-Added Tax Law for Street Food Vendors
  • Ice Cream Manufacturing for Street Food VendorsPreview not available
  • Food Legislation for Street Food Vendors in Food ProcessingPreview not available
  • Beverage Products for Street Food Vendors in Food ProcessingPreview not available
  • Store ProductsPreview not available
  • Selecting Ingredients for Ice Cream Manufacturing for Street Food VendorsPreview not available
  • Complying with Ice Cream Manufacturing Regulations for Street Food Vendors in Food ProcessingPreview not available
  • Consumer Protection for Street Food Vendors in Food ServicePreview not available
  • Adapting to Different Weather Conditions for Street Food VendorsPreview not available
  • Carry Out Products Preparation for Street Food VendorsPreview not available
  • Unloading Supplies for Street Food Vendors in the Food Service IndustryPreview not available
  • Prepare Bakery Products for Street Food VendorsPreview not available
  • Clean Kitchen EquipmentPreview not available
  • Cleaning Kitchen Equipment for Street Food Vendors in Street Food ServicesPreview not available
  • Preparing Meat for Sale for Street Food VendorsPreview not available
  • Arranging Permits for Street Food Vendors in the Market IndustryPreview not available
  • Assist Customers for Street Food VendorsPreview not available
  • Handling Transactions & Cash HandlingPreview not available
  • Handling Cash & PaymentsPreview not available
  • Food Safety - ChillingPreview not available
  • Transforming Disgruntled Customers - Effective Complaint Handling for LoyaltyPreview not available
  • Cook Pastry Products for Street Food Vendors in Food ServicePreview not available
  • Cooking Seafood for Street Food Vendors in Food ServicesPreview not available
  • Cooking Vegetable Products for Street Food VendorsPreview not available
  • Preparing Saucier Products for Use in a DishPreview not available
  • Cooking Fish for Street Food Vendors in Food ServicePreview not available
  • Prepare Egg Products for Use in a DishPreview not available
  • Cook Meat Dishes for Street Food VendorsPreview not available
  • Use Cooking Techniques for Street Food VendorsPreview not available
  • Deliver a Sales Pitch for Street Food Vendors in the Food Service IndustryPreview not available
  • Visual Merchandising BasicsPreview not available
  • Negotiating Price for Street Food Vendors in the Food and Beverage IndustryPreview not available
  • Mastering Sales PresentationsPreview not available

Buy Street Food Vendor

All 34 modules for your organisation, from £599.97. Buy online in the eLearning store and download the SCORM files straight away.