Detecting Drug Abuse for Waiters and Waitresses in Hospitality

Detecting Drug Abuse for Waiters and Waitresses in Hospitality

This course equips waiters and waitresses in hospitality with essential skills to detect and manage substance impairment effectively. You will learn to identify the subtle and overt signs of intoxication in guests, enabling proactive intervention. The programme provides practical strategies for safely and professionally managing intoxicated individuals, ensuring a secure and welcoming restaurant environment for everyone. Understanding your legal duty of care is paramount, and this course will help you confidently apply best practices for guest management and safety, mitigating risks and upholding professional standards within your role.