Food Allergies for Promotions Demonstrators in Food and Beverage
CPD Certified
Food Allergies for Promotions Demonstrators in Food and Beverage
Master the identification and management of food allergens to ensure customer safety during product demonstrations. Learn to recognize the 14 major allergens, prevent cross-contamination, and provide expert advice on ingredient substitutions.
Course Details
- Format: SCORM-compliant ZIP file
- Licence: No restrictions
- Price: Free
- Compatible with any SCORM LMS