Hydration, Nutrition and Food Safety for Healthcare Support Workers in Health and Social Care

Hydration, Nutrition and Food Safety for Healthcare Support Workers in Health and Social Care

This course equips Healthcare Support Workers in health and social care with the essential knowledge to confidently support individuals with their dietary and hydration needs. You will gain a thorough understanding of nutritional principles, enabling you to identify potential risks and effectively manage individuals requiring modified diets. Crucially, the course emphasises applying strict food safety standards and complying with British food hygiene legislation pertinent to UK healthcare settings. By mastering these vital skills, you will ensure the provision of safe, high-quality, and person-centred care, promoting the well-being of those you support.