Serving Wines for Waiters and Waitresses in Restaurants
CPD Certified
Serving Wines for Waiters and Waitresses in Restaurants
Master the professional art of wine service, from precise bottle opening and decanting to perfect pouring techniques. Elevate the guest experience by ensuring every bottle is presented, handled, and served with expert care and technical accuracy.
Course Details
- Format: SCORM-compliant ZIP file
- Licence: No restrictions
- Price: Free
- Compatible with any SCORM LMS